Culinary Lavender

Our culinary angustifolia lavender is carefully processed from start to finish on our farm: it is grown without sprays, hand-harvested at its peak, hung in our drying room, stripped of its buds, and thoroughly sifted to be used in the kitchen.

Lavender can be used to elevate both sweet and savory dishes, and is very complementary to flavours such as lemon, orange, chocolate, blueberry and vanilla.

100% farm grown | spray free